Easiest Way to Prepare Yummy Mousse au chocolat végan


Mousse au chocolat végan. I tried it and I almost collapsed with the result (I had not seen this mousse made in this way on the web before). Hi there Doug, thanks for dropping by here and so glad you made and enjoyed my Mousse au Chocolat ! I look forward to your future comments on my blog !

Mousse au chocolat végan Voici une délicieuse recette de mousse au chocolat vegan. En effet, ce dessert vegan est une mousse au chocolat et pois chiches. Recipe videos and healthy eating for people who love food. You can cook Mousse au chocolat végan using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mousse au chocolat végan

  1. It's of jus de pois chiche (1 grande blite de pois chiche).
  2. Prepare of chocolat noir 70%.
  3. Prepare of cas de sucre ou de sirop d'agave.

Depending on how you whipped the aquafaba, and its quality, you might end up with a mousse that is actually even too foamy, which can simply be thinned down by adding ½ tsp of milk at the time and folding it in. L'astuce Vegan pas banal de GoodPlanet : facile la mousse au chocolat vegan en remplaçant les oeufs par d'eau des pois chiches. Rich chocolate mousse that's sweetened with dates! To serve, enjoy as is or divide between serving glasses and top with coconut whipped cream, raspberries, and chopped vegan dark chocolate or cacao/cocoa powder (optional).

Mousse au chocolat végan instructions

  1. Faire fondre le chocolat au micro-onde.
  2. Montez le jus de pois chiche comme les blancs en neige pendant 30 sec, ajouter le sucre et continuez à monter les blanc jusqu'à obtenir un mélange bien mousseux.
  3. Ajouter petit à petit la mousse dans le chocolat et mélanger doucement.
  4. Versez la préparation dans des ramequins et laisser 2h minimum au frais..

Seulement deux ingrédients (dont un très surprenant !) pour une mousse au chocolat exactement comme l'originale, sans oeufs ni crème ! Une mousse au chocolat étonnante sans oeuf. I'm so excited to bring this simple yet indulgent vegan chocolate mousse with aquafaba recipe to you, guys. It opens up so many possibilities, not only for vegans, but also for people with egg allergies. Who would have thought that something as basic as whipped chickpeas (most beans, in fact) cooking.

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